ORANGE

Juicy, vegetarian fruit gum soft candies with an intense orange flavor, covered in delicate milk chocolate. Made with real orange puree for an incomparable fruity experience. Enjoy the harmonious interplay of sweet fruit jelly and creamy chocolate.

INGREDIENTS: Sugar, glucose syrup, milk chocolate 25% (sugar, cocoa butter,
WHOLE MILK POWDER, cocoa mass, emulsifier (SOYA lecithin) and flavor),
Orange puree (8.1%), humectant: glycerin, gelling agent: pectin,
Acidity regulators: citric acid, sodium citrate; Coloring agent: paprika extract,
Aroma: Orange

Minimum cocoa content in chocolate 34%.

Contains milk and milk derivatives as well as soy and soy derivatives. May contain traces of peanuts and
Contain nuts.

Quality is guaranteed by compliance with storage conditions. At one temperature
Store between 15°C and 21°C and a humidity of no more than 75%.

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Blueberry

For every occasion: Whether as a small snack in between or as a sweet reward – our strawberry soft candies are always a good choice. The juicy fruit jelly, covered in delicate milk chocolate, is a classic that never goes out of style.

INGREDIENTS:
Sugar, glucose syrup, milk chocolate 25% (sugar, cocoa butter,
WHOLE MILK POWDER, cocoa mass, emulsifier (SOYA lecithin) and flavor),
Blueberry puree (7.5%), humectant: glycerin, gelling agent: pectin,
Acidity regulators: citric acid, sodium citrate; Aroma: blueberry.

Minimum cocoa content in chocolate 34%.

Contains milk and milk derivatives as well as soy and soy derivatives. May contain traces of peanuts and
Contain nuts.

Quality is guaranteed by compliance with storage conditions. At one temperature
Store between 15°C and 21°C and a humidity of no more than 75%.

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Strawberry

Summer freshness all year round: Enjoy the taste of ripe blueberries in our new soft candies. The juicy fruit jelly, covered in delicate milk chocolate, is reminiscent of carefree summer days.

INGREDIENTS: Sugar, milk chocolate 25% (sugar, cocoa butter,
WHOLE MILK POWDER, cocoa mass, emulsifier (SOYA lecithin) and
aroma), glucose syrup, strawberry puree (7.7%), humectant:

Glycerin, gelling agent: pectin, acidity regulators: citric acid, sodium citrate; Flavors: strawberry,
refreshing; Dyes: anthocyanins
Minimum cocoa content in chocolate 34%.

Contains milk and milk derivatives as well as soy and soy derivatives. May contain traces of peanuts and
Contain nuts.

Quality is guaranteed by compliance with storage conditions. At one temperature
Store between 15°C and 21°C and a humidity of no more than 75%.

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